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Double Chocolate Biscotti

Reviewed: Dec. 13, 2009
This biscotti turned out delicious. I used 1 tsp baking powder instead of 2 (someone else had suggested that). I also used chopped almonds instead of white chocolate - maybe next time I will use all 3. Also - I cut the biscotti after only 5 min of cooling and it was very simple - don't know why it says to wait an hour. ??
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Chocolate Nut Biscotti

Reviewed: Dec. 13, 2009
These biscotti's turned out absolutely perfect! I used bittersweet choc chips and chopped hazelnuts. I also dipped one end and also the bottom in chocolate. The only thing I did extra was baked it on either side for 10 min after slicing it - not just the once like the recipe says. I will definitely make these again
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