Cookin_All Profile - (11387411)

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Member Since: Dec. 2009
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Recipe Reviews 8 reviews
Authentic Louisiana Red Beans and Rice
Substituted the beans with the "15 Bean Soup" bean mix. Added 1/4 teaspoon of grounded white pepper and salt to taste. Used 2lbs of sausage instead of 1lb. My family loved it. Served with cornbread muffins.

0 users found this review helpful
Reviewed On: Dec. 21, 2014
Slow-Cooker Pepper Steak
Made it for Sunday's dinner. Very easy to make, its nothing extra ordinary but it is a good meal to make for the family. If I make it again I'll probably add another beef cube for flavor. Maybe a dash of cracked pepper to make it pop. Also, I added my bell peppers and tomatoes during the last hour of cooking to avoid it cooking to much and turning into mush.

1 user found this review helpful
Reviewed On: Sep. 21, 2014
Stuffed Pork Chops I
This was awesome! I used Herb seasoned bread crumbs and cooked it a bit longer, close to 50 mins. I was sure to check the temp with a themometer and it came out perfect!

6 users found this review helpful
Reviewed On: Dec. 10, 2010
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Cooking Level: Intermediate
About me: I love cooking, and I have a food blog. If you… MORE

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