Tim Profile - Allrecipes.com (11386871)

cook's profile


Home Town: Niagara Falls, New York, USA
Living In: Ridgeway, Virginia, USA
Member Since: Dec. 2009
Cooking Level: Intermediate
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Recipe Reviews 3 reviews
Melt-in-Your-Mouth Slow Cooker Chicken
Made this last night and it was very good and thanx OBXcat! I left out the malt vinegar and used 8 boneless/skinless thighs instead of the breasts. I made a casserole with it using egg noodles. 2 hours on "high" and 2 hours on "low" was perfect. Wife said a bit salty but delicious (she has her own salt-lick) so it was a bit much for me (but still edible) and still good. Also used 2 cans mushroom soup. Next time will use thighs again and use 2 cans of low sodium soup. Will also delete the tsp salt as I believe there is enough in the salad dressing (salt is one thing that you can always add on your plate for those with salt-lick fetishes). This is a keeper as noted and hope you may find this helpful.

14 users found this review helpful
Reviewed On: Aug. 8, 2014
Slow-Cooker Corned Beef and Cabbage
excellent as published!

0 users found this review helpful
Reviewed On: Mar. 17, 2012
Best Butternut Squash Soup Ever
If I could give it more stars I would! Thanks Chester! It will become a regular. Tim

2 users found this review helpful
Reviewed On: Nov. 15, 2011

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