Jessica Recipe Reviews (Pg. 1) - Allrecipes.com (11381998)

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Jessica

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Country Apple Dumplings

Reviewed: Sep. 7, 2012
One of our family favorites! I love dazzling company with these too! And SOOOO easy. Don't forget the ice cream, it's just not the same without!
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Catherine's Spicy Chicken Soup

Reviewed: Sep. 7, 2012
This was a big hit for the adults and older kids in our family, not so much for the under 5 crowd, though. I used mild salsa, and then when it came time to simmer all the ingredients together, I divided it into two pots and made one spicy with dried jalepenos and ground cayenne pepper for the adults, and left the other mild for the kids. We had three adults and four sons with hearty appetites, and we still had PLENTY left over. But the leftovers were something to look forward to!
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Chicken Piccata II

Reviewed: Oct. 12, 2010
Not a huge fan, maybe I'll make it again with some alterations. Just didn't have enough zing.
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Guacamole

Reviewed: Sep. 14, 2010
Very nice. Very very nice.
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Aug. 4, 2010
This is my favorite chocolate chip cookie recipe. The only changes I made were: I used salted butter and I used half chocolate chips and half chocolate chunks. Thanks for the awesome recipe, I've been looking for one like this for a long time.
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Aussie Chicken

Reviewed: Jul. 2, 2010
very nice. I'll use this recipe next time we have company over for dinner.
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Chex® Muddy Buddies® -- Gluten Free!

Reviewed: May 3, 2010
Always yummy.
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Jimmy's Mexican Pizza

Reviewed: Apr. 22, 2010
Similar to Taco Bell's mexican pizza, which is what I was hoping for. The whole family enjoyed. I'll be making this again. Thanks.
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Easy Mexican Casserole

Reviewed: Feb. 5, 2010
This was quite yummy! I even looked forward to the leftovers for the two days after I served this! My alterations: to the ground beef I added a can of diced green chilies, some garlic salt, paprika, red cayenne pepper, and some taco seasoning. Then, I added one cup of salsa, and one cup of canned diced tomato with jalepenos. The rest was as the directions called, and it had a wonderful flavor! The next night I stirred up the reheated leftoversand, topped it with cheese, and put it in a taco shells, and the family once again gobbled up the meal. Thanks for the recipe.
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Grilled Peanut Butter and Banana Sandwich

Reviewed: Jan. 24, 2010
Fun new recipe. Very quick, very easy, very good response. My three kids gobbled it up quick. My alterations: I buttered the bread instead of using pam spray, and I sprinked cinnamon on the peanut butter. I could also use honey or marshmellows inside the sandwhich.
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