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Crepes

Reviewed: Nov. 23, 2012
I was half asleep when I threw this together. It wasn't until afterwards that I read I should have put it all in a blender and refrigerated it. Despite not following directions this was so yummy. I paid $8 for crepes at a popular local breakfast restaurant last weekend and thought mine were better (and cheaper). Can't wait to try them again and follow directions (not too mention read how others made this recipe even better), how much better can they get? Delicious!
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