shelle6883 Recipe Reviews (Pg. 1) - (11378128)

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Party Pinwheels

Reviewed: Aug. 8, 2012
I loved these. I made them for my salon's last client appreciation event and they went like hot cakes. I added sliced turkey from the deli to them and used roasted red peppers from a jar. So good!
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Mexican Rice II

Reviewed: Aug. 8, 2012
I'm from a border town and this is how its done! So good, its a hit every time. Perfect as is.
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1 user found this review helpful

Bread Pudding I

Reviewed: Dec. 17, 2012
This recipe is a great basic recipe! Great flavor! Next time, I'm going to use day old French bread instead of Texas toast that I used. I will also use one less egg and a little less milk to see if it helps. I like my bread to be less mushy, i like it almost chewy. I also baked the casserole dish in a water bath which could have led to the mush. I did make a brandy sauce using a 1/2 cup cream, 1/2 cup white sugar and 1/4 brandy. It was amazing!!! Great compliment to it. Ill definitely use this again with a few minor changes.
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