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Aunt Fannie's Dinner

Reviewed: Jan. 22, 2013
Whenever I have lots of kids to feed, I make this for dinner, because they all seem to love it! I use more pasta than ground beef, and I add lots of other spices as the other reviews have suggested.
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Cheesy Potato and Corn Chowder

Reviewed: Jan. 22, 2013
My family and I love this soup! I only use 1 tablespoon of butter instead of 2 tablespoons of margarine. I also roast my own Anaheim Chili peppers instead of canned peppers. I add the cheese and peppers to each individual bowl instead of the whole pot.
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Apple Crisp II

Reviewed: Jun. 9, 2012
YUMMY!!!! Served with a little bit of Cool Whip!
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Easy Turkey Curry

Reviewed: Feb. 5, 2010
Oh my heavens, this was super yummy! I added a bit extra cumin and used fresh sliced mushrooms. It was so good, next time I'm going to try it with chicken!
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Taco Rice

Reviewed: Feb. 5, 2010
This was a hit in our house! Like the others, I used 1 cup long grain rice, 14.5 oz can of diced tomatoes, ground beef, 14.5 oz can of corn and omitted the olives. I was adventurous and used beef broth instead of the chicken broth and whole pack of Taco Bell taco seasoning! I added the shredded cheese to each serving, but no sour cream!
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