runarabbit Recipe Reviews (Pg. 1) - (11371223)

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Christmas Crunch

Reviewed: Dec. 12, 2014
Great recipe, super easy, and love that i didn't have to watch over it. A few pointers to make it go smoother. When boiling, mix your cashews and rice cereal in a bowl and have it ready to go. Have all remaining ingredients on hand and ready to go, so you can add it quickly after it reaches 300. It does start to set quickly so be prepared and have your pans ready to go! Spread as thin as you can get it. Enjoy - It takes awhile, but watch carefully after it reaches 280 because it gets hot fast after that. I made 6 batches of this recipe and found it easier to work with double the recipe, once you get over that it takes to long to work it flat.
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Joey's Peanut Butter Cookies

Reviewed: May 30, 2012
We make these all the time, and LOVE them - this morning I was making them and noticed I was out of flour. I poured some Oatmeal in my food processor to make some flour powder :) and used that instead! OMG! It made them even more delicious.
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Nut Butter Balls

Reviewed: Oct. 16, 2011
These cookies are AWESOME and super easy to make. My teenage daughter makes them all the time because she loves them so much. The cookie jar is always empty in a couple of days and she always doubles the recipe :)
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Downeast Maine Pumpkin Bread

Reviewed: Dec. 12, 2009
Made the recipe just as written but added 1 tsp. pumpkin pie spice. Everyone loved it. Great recipe and will add to my favorites.
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1 user found this review helpful

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