New Mexican Muncher Recipe Reviews (Pg. 1) - Allrecipes.com (11369926)

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Easy Granola Bars

Reviewed: Dec. 23, 2009
Easy, yes. Good flavor, but... ... the texture is fairly mediocre. I let mine cool plenty, and they still really wanted to crumble on the edges. The color is kind of unappetizing, too.
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Kentucky Bourbon Balls

Reviewed: Dec. 23, 2009
Woah! This is super rich: one bourbon (butter?) ball and you'll be completely satisfied (so invite your friends!). DEFINITELY freeze the balls before you try dipping them in chocolate. I used a toothpick and only dipped half of each. Letting everything set overnight (twice!) seemed to really help the flavor.
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