Marlin Recipe Reviews (Pg. 1) - Allrecipes.com (11368363)

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Banana Pumpkin Bread

Reviewed: Oct. 1, 2013
Loved it. I used Ener - G egg replacer because of a family allergy, otherwise followed directions. Will be making for Thanksgiving
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Mushroom Rice

Reviewed: Oct. 1, 2013
Loved it! Few changes. I used half a yellow onion (didn't have the green on hand,) also had 1 1/2 c. vegetable stock, with a Not Chick'n (Vegan) bouillon cube. Added half a cup of water and doubled the rice to 2 c. Also used fresh parsley. I mixed liquid on the stove, then added the mixture with the rice into the rice cooker. Will be making again, and again!
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4 users found this review helpful

Salmon with Brown Sugar Glaze

Reviewed: Oct. 1, 2013
Amazing, just the way the recipe is written! Loved it!
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Taco Pie

Reviewed: Sep. 27, 2013
We added black beans in place of shredded cheese, and also used crushed Doritos on the top layer. Kids had seconds, 2 nights in a row!!
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Cauliflower Gratin

Reviewed: Feb. 18, 2013
I took the recommendation from some of the previous reviews and cooked up the veggies ahead of time. I added broccoli, onion and cauliflower to a bit of oil and cooked for a few minutes. I used an Italian blend of cheeses, mixed with the cream of mushroom, milk, and garlic salt. I also added mushroom pieces, and a can of great northern beans. Mixed in with the veggies, and baked for 40 minutes. Topped with crumbled bacon, and more cheese and cooked for the remaining 10 minutes. Delicious!
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2 users found this review helpful

Easy Chicken and Rice with Mushrooms

Reviewed: Mar. 7, 2012
This was similar to an old recipie my mother used to make. I did add some sour cream and topped with paprika. Otherwise I followed as listed and it tasted great.
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2 users found this review helpful

Shrimp Linguine

Reviewed: Dec. 22, 2009
Very easy recipe to make.
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1 user found this review helpful

 
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