Maes Mom Recipe Reviews (Pg. 1) - (11365917)

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Asian Orange Chicken

Reviewed: May 16, 2010
I'm sooo picky on what chinese food tastes like. I editted the original recipe because I couldn't afford the fancy ingredients - no sesame oil or rice vinegar, you can marinade for 30 mins, not 2 hours. I also used powdered onion and garlic, and flour instead of cornstarch, but 2 tbsp. And veggie oil instead of olive.
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Brown Sugar Frosting

Reviewed: May 11, 2010
too hard to spread, pulls apart the cupcakes. tried adding water to thin it, doesn't taste the same.
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