Elisabeth33 Recipe Reviews (Pg. 1) - Allrecipes.com (11362648)

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Simple BBQ Ribs

Reviewed: Feb. 28, 2011
I am picky, so I don't like barbeque sauce and I am only cooking for myself, so after they're done boiling, I wrap them in aluminum foil and place them on the rack and bake them for an hour. Delicious!
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