SARAHFCR Profile - (1135979)

cook's profile


Home Town: Wellington, Kansas, USA
Member Since: Sep. 2001
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Quick & Easy
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 18 reviews
Smoky Grilled Pork Chops
Made these tonight and they were scrumptious! I used 4 boneless loin chops, and did the wet separate from the dry. They took approximately 16 minutes over medium heat on a gas grill. I'll definitely be making these again!

0 users found this review helpful
Reviewed On: May 4, 2014
Country-Style Steak
I was skeptical about the 2-hour baking time, but this was the most tender Minute Steak recipe I've ever tried! As some reviewers had suggested, I doubled the sauce, and had 4 cube steaks. 2 of us ate the whole thing with mashed potatoes! This is a keeper!

0 users found this review helpful
Reviewed On: Nov. 22, 2013
Shoyu Chicken
Definitely a keeper! Marinated 4 leg quarters for 16 hours. Boiled down the marinade and used it to baste. Started this on the grill - 15 minutes, then flipped them and cooked 10 more minutes. The wind came up, so I transferred them to a 350 F oven for another 20 minutes, covered with foil. The only changes I made were to cut the cayenne and red pepper flakes down to 1/4 tsp. each, and I used ginger paste and garlic paste. I saved the marinade and will try it on boneless, skinless chicken breasts in a few days. We loved this recipe and we say "thanks" to Big E for sharing!

0 users found this review helpful
Reviewed On: May 18, 2013

In Season

Food on Fire
Food on Fire

Find out what to cook for your next BBQ.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States