Lan-Dinh Recipe Reviews (Pg. 1) - (11359523)

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Twice-Baked New Potatoes

Reviewed: Dec. 22, 2012
I've made these for two Thanksgiving holidays in a row and they're always a big hit. I freeze whatever we don't finish and they heat up nicely in our toaster oven. I usually double the recipe and add the whole package of cream cheese for added creaminess (8 oz package instead of 6 oz).
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Savory Slow Cooker Squash and Apple Dish

Reviewed: Dec. 31, 2009
I agree that something was not quite right about this recipe. It smelled wonderful while it was cooking but the apples were mushy and the squash was too firm. After the 4 hour cook time I decided to add some apple juice to the crockpot to try to steam the squash a bit. The flavor was not bad but the texture was off. I think it's the first time I've made anything in the crockpot without liquid. My family and friends said they liked it, but I think they were just being polite since it was the only menu item I made that I still have a tub of leftovers of.
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