willcookforfood Profile - Allrecipes.com (11355425)

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willcookforfood


willcookforfood
 
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Member Since: Dec. 2009
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Recipe Reviews 2 reviews
Oatmeal Whole Wheat Quick Bread
Fast, easy, versatile. And tasty! I was out of milk, so I used plain yogurt, and that worked fine. Other reviewers mentioned the dough being runny, and mine wasn't--so maybe yogurt even works better than milk. I also used barley flour instead of whole wheat flour, because I have a bag of it I'm trying to get rid of. Worked fine. I would double the recipe next time.

1 user found this review helpful
Reviewed On: Jun. 25, 2011
Black Forest Cake II
so good! i used cranberry vodka because that's what was in the house. soaked the cherries in the vodka for 30 minutes before pouring it over the cake. didn't use the whipped cream frosting--just topped with the buttercream. moist and tasty.

1 user found this review helpful
Reviewed On: Dec. 31, 2009
 
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