Stevie Profile - (11354741)

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Recipe Reviews 15 reviews
Warm Blueberry Cobbler
Made this for Mother's Day and all enjoyed it! I did add about a tsp or so of tapioca to the berries and a few pinches each of nutmeg and cinnamon to the crust. Could have used more of each of those add-ins, but still quite tasty! I'm not great at making crumbly toppings, and I really like this version, which held together, more like a cookie. Oh, and I reduced the flour about 2 tbsp and added in oatmeal for more texture. UPDATE: Just made this for a second time. I did increase a bit more cinnamon and nutmeg and perfection! And I'll use this crumb topping for several recipes!

1 user found this review helpful
Reviewed On: May 10, 2015
Blueberry Squares
Rated this recipe high due to the positive health factor, yet still a dessert! Taste needs increased a bit. The only change I did to this recipe was add some cinnamon. Next time, will add some lemon zest and more cinnamon, nutmeg, etc. But overall, I enjoyed it.

0 users found this review helpful
Reviewed On: Jul. 27, 2014
Homemade Marshmallows I
My first attempt was with the recipe in half. Don't do that! The gelatin set up too much and then caused lumps. I also did not get the sugar mixture hot enough, second mistake. So, my second attempt, I made full recipe and used a new candy thermometer. Followed directions much more closely, with vanilla added. Turned out great! I put mine in a 8x8 pan and have "jumbo" (tall) mallows. I'm anxious to keep playing with this recipe; different flavors, add color, use cookie cutters, etc!

0 users found this review helpful
Reviewed On: May 10, 2014

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