Toni G. Recipe Reviews (Pg. 1) - Allrecipes.com (11351808)

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Sugar Snap Peas with Mint

Reviewed: Apr. 13, 2014
I love Sugar Snap Peas! This recipe looks wonderful, and I can't wait to try it! If you don't want much of a minty taste, just use less. Do not overcook these peas. They are supposed to be very crisp. Some of the photos with this recipe looked overdone. In fact, my favorite way to eat them is raw, dipped in Ranch dressing! Sometimes I cook them in a little boiling water for just 3 minutes. More like blanching them. Add salt, pepper and a little butter. Delish! Toni
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