Janice Recipe Reviews (Pg. 1) - Allrecipes.com (11351670)

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Peach Preserves

Reviewed: Nov. 19, 2012
This was delicious but a little sweet, so i should of read reviews first and cut the sugar. But it was delicious jam and i canned for winter use!!
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Buckeye Dip

Reviewed: Jan. 9, 2014
Super Easy and very Yummy. Will be a hit at parties.
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Deep-Fried Turkey Marinade

Reviewed: Dec. 1, 2013
AWESOME Flavor but I will say I was a little scared of the ingredients because most of my family doesn't like heat. I did use 1/4 cup of cayenne pepper instead of 1/2 but there was no spice when it was done. I will do the recipe as pictured next year and I'm thinking about adding a stick of butter to the mix to see how that goes. This was my 7th yr frying a turkey for Thanksgiving and I usually had bought the butter creole marinade at Wal-Mart but they didn't have it in my area this year and they won't have to worry about me buying it anymore. My whole family raved over this turkey. And I was really surprised how the marinade tasted throughout the whole turkey not just the skin. EXCELLENT RECIPE, don't be afraid...
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Best Ever Blueberry Cobbler

Reviewed: Jul. 25, 2013
we followed a lot of the reviews, added a little cinnamon and doubled the topping. DELICIOUS!! the only thing we were missing was some vanilla ice cream.
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Apple Crisp II

Reviewed: Feb. 2, 2013
I give it 6 stars!! We followed most of the reviews and did 1/2 water, doubled the toppings and added nutmeg. It was delicious. Not sure what type of apples we used but they were very soft when we used them and they were still good and not too mushy. DELICIOUS!!!
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Berdean's Cube Steak

Reviewed: Dec. 19, 2012
Very Good, i only cooked it for 1 hr. I also added mushrooms, 1 tbsn garlic and 1/2 large onion. Kids and wife enjoyed too!!!
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Mushroom Cube Steaks

Reviewed: Feb. 23, 2012
Delicious!! Added 1 tblspn garlic and put on my favorite steak seasoning.
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Pumpkin Pancakes

Reviewed: Dec. 22, 2011
Prefer these over regular pancakes.They were delicious!!! Both my children loved them too and get very excited when I say I'm going to make them. I used 1 can of puree instead of 1 cup. Didn't want 1/3 jar to go to waste. After making this for a couple years it seems to me that I need to double the milk. If I use what is in the recipe it's too thick and pancakes don't cook in the middle.
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Absolute Best Liver and Onions

Reviewed: Dec. 10, 2014
Yummy, like he said cook a couple minutes each side if it's thin liver and don't overcook. I have made this recipe several times now and tonight's was the best because I only left on there a couple minutes per side. I believe I overcooked the first couple times. You also don't need 2 cups of flour, I used about a cup, threw the rest away.
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Pumpkin Fluff Dip

Reviewed: Nov. 3, 2011
we have been making this recipe for a couple years. We use 8 oz cool whip instead of 16. Serve with cinnamon grahams. We have taken to several parties and everybody raves and it's SO simple to make!!!
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Cube Steak Parmesan

Reviewed: Mar. 13, 2011
This was very good. I have tried several different recipes for cube steak and this was by far the best. We are cheese lovers so we used 2 cups of cheese instead of 4 slices. We also added spaghetti sauce since the recipe didn't call for enough tomato sauce. But this is a very good recipe!!!!
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Blueberry Buckle

Reviewed: Jul. 30, 2010
Wow, this was delicious!!! I would give it 6 stars if i could. Very blueberry and very moist. Loved the topping on top. I made it a couple weeks ago and my husband requested it again tonight. We went to local blueberry farm to get fresh blueberries so i'm sure that helped.
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Buckeyes I

Reviewed: Dec. 30, 2009
this is a great recipe. The hardest part is melting the chocolate and not letting it get gritty. But the end results are delicious. I have been told that i should sell them!! I always double the recipe and they never last. Another thing that makes them even better is use Milk Chocolate instead of semi, EVEN BETTER!!!
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Best Ever Shrimp Dip

Reviewed: Dec. 30, 2009
we have taken this to 5 or 6 parties. It has been a hit and all we get to take home is the dish. This is a wonderful recipe.
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Beef and Barley Soup I

Reviewed: May 5, 2015
Very Tasty!! I didn't have barley so I substituted 2 cups of brown rice and put it in, in the beginning. Also added a little bit of meat seasoning that I use on steaks and such. Kids also are enjoying it!!
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Slow Cooker Spicy Chicken

Reviewed: Oct. 20, 2011
Delicious. I put it over rice and didn't use chili powder due to small kids and wife that doesn't like spice. I added fresh oregano, rosemary, and basil. Also added a couple peppers red and green from the garden just chopped up. Kids enhaled this!!! Will be made again.
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Cranberry Bars

Reviewed: Dec. 13, 2014
Very Good, not even a cranberry fan but tastes delicious. Cranberries aren't overpowering.
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Ground Beef Stroganoff

Reviewed: Apr. 21, 2011
This is a good recipe. Quick and easy. I doubled the garlic because i love it, also added little salt and pepper. Also didn't have mustard powder. 3 yr old loved it also.
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Cube Steak Stew

Reviewed: Mar. 13, 2011
Pretty good!!
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My Chili

Reviewed: Jan. 17, 2014
I have been making this recipe for 3 or 4 years now. It's very good but I would give it a 4 star as listed. I have added a few things to make it better and a 5 star!! 1 tsp. cumin, 2 tsp. ground black pepper, 5 tbsps. minced garlic and I use 4 total cans of beans, I use 1 black, and mix up light and dark kidney beans for the rest. I also add 4-6 chopped fresh peppers (red, yellow, orange, green, etc.)I'm in the process of making it today and the house smells delicious. After I finish it I throw it in a large crock pot and keep on low until ready to eat. Delicious!!!
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