SLO Eric Profile - Allrecipes.com (11351062)

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SLO Eric


SLO Eric
 
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Member Since: Dec. 2009
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Honey Baked Chicken II
I love this recipe! Actually this is pretty much my recipe for anything when I entertain... Just dumping a bunch of fat and sugar over whatever sounds good for dinner before you bake it generally makes it come out awesome, but the secret to successful recipes like this one is to overcook the hell out of the dish... It puts the food over the top.

4 users found this review helpful
Reviewed On: Nov. 25, 2012
Chicken Tinga Tostados
OK base recipe. I cut down on the chipotles by 1/3 to serve to a varied crowd. The main problem with the recipe as is is 7 ONIONS??? Come on! Against my better judgement I sliced up 7 medium onions, which ended up being like a gallon of sliced onions. I ended up using about a half, which was probably too much. I also like the suggestion from another review on here to add a hint of cinnamon; that seemed to give the dish a whole other dimension. Would make again with these changes.

0 users found this review helpful
Reviewed On: Aug. 22, 2012
Italian Potato Salad
I'm sorry, but this recipe is just way too vinegary as others have said. Plus, that's just waaay too much dressing... My beautiful farmer's market organic white potatoes were drowning.

2 users found this review helpful
Reviewed On: Jul. 28, 2012
 
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