Janet Haskell Profile - Allrecipes.com (11349924)

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Janet Haskell

Janet Haskell
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Member Since: Jan. 2010
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Tater-Dipped Eggplant
This is REALLY good! Good with cheese melted on top as well!

0 users found this review helpful
Reviewed On: Oct. 30, 2012
Wonderful Meatloaf
Very good! Like other reviewers, I added the egg and 1/4c breadcrumbs. It still fell apart, but was still delicious! Will make again, and tweak to try to keep it together!

3 users found this review helpful
Reviewed On: Apr. 17, 2011
Amish White Bread
I started making this, then realized it called for "bread flour". I went ahead and used my all purpose flour, delicious! Best bread I've made by far! Thanks!

5 users found this review helpful
Reviewed On: Dec. 4, 2010

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