Annette Recipe Reviews (Pg. 1) - Allrecipes.com (11348118)

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The Perfect Cinnamon Roll Icing

Reviewed: Apr. 6, 2014
Delicious, used fat free half and half and vanilla bean paste. Used the icing to enhance frozen cinnamon rolls. Big hit with the family.
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Barbeque Chicken

Reviewed: Jul. 17, 2011
Wonderful sauce. Omitted all the water, using split chicken breasts that I have brined overnight. Cooking slowly in the overn for 1.5 hours and then charring on the grill.
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