POWDERKEG04 Recipe Reviews (Pg. 1) - Allrecipes.com (1134745)

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Fudge Layer Cake

Reviewed: Dec. 14, 2001
You kind of have to mold the icing on with your hands. But this recipe tastes fantastic!
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Stuffed Peppers

Reviewed: Oct. 23, 2001
I used half of a large fresh onion and it worked out well. I also used an excess of garlic and W-sauce. You don't really need to baste the peppers while they cook. Instead, when you cut them in half to eat, pour on some hot tomato sauce. Great, even as leftovers!
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Awesome Eggplant Rollatine

Reviewed: Sep. 14, 2001
The egg concoction was a bit think so I suggest omitting the cheese (you can sprinkle it on the eggplant later) and adding a touch of water. It's a bit heavy but the taste is fabulous.
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