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Strawberry Syrup

Reviewed: Jan. 18, 2010
I made this for Sunday brunch to serve with pancakes. It was very good. I used frozen strawberries so I cut down the water to 3/4 cup and only used 3/4 cup sugar. It was a little thin for my taste so I added a touch of corn starch. Perfect.
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Vanilla Crepes

Reviewed: Jan. 24, 2010
These are very flavorful crepes. The recipe made exactly 12 crepes. I filled them with sweeted cream cheese and topped them with homemade strawberry sauce. Yummy.
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Honey Peanut Granola

Reviewed: Apr. 20, 2010
This is a great go to recipe for granola. I ususally make a maple granola but I did not have any maple syrup on hand. I made this instead. I followed some of the suggestions by cutting down the sugars to 1/4 cup and the oil to 3T. I also added some shredded coconut and dried fruit to suit my taste. Good stuff! Never buy store bought again!!
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3 users found this review helpful

Banana Crumb Muffins

Reviewed: Apr. 27, 2010
Yummy! I did use 1/3 cup veg. oil in place of melted butter, added a touch of cinnamon to batter and also added some walnuts. So good.
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Orange Glazed Carrots

Reviewed: Apr. 30, 2010
Yummy! It has just the right amount of orange flavor.
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Chex® Muddy Buddies® -- Gluten Free!

Reviewed: Apr. 30, 2010
You can't go wrong with this snack! Great for school parties, sports parties or just because.
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1 user found this review helpful

Spanish Rice II

Reviewed: May 17, 2010
Fantastic! I did not have tomatoes with chiles so I used fire roasted instead. Yumo!
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Sarah's Applesauce

Reviewed: Oct. 30, 2010
I used this as more of a guide than anything else. I only added about 2 tablespoons of sugar since I usually buy unsweetend at the store.
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3 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Jun. 21, 2013
Good classic broccoli salad. Exactly what I was looking for. Some of the negative reviews said it was too peppery. You should always use your head on this and adjust those kinds of spices based on your taste.
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Fruit Salad in Seconds

Reviewed: Apr. 30, 2010
Good basic recipe
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No Bull Burritos

Reviewed: May 17, 2010
Very good starting point when you need a quick easy meal. I added my own mix of "tex mex" spices and melted cheese on top. Family loved it. They said it was like eating at a tex mex resturant at home.
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Roasted Pumpkin Seeds

Reviewed: Oct. 30, 2010
Very simple-which is what I was looking for. I did not want to wait for the seeds to dry overnight as some reviewers recommended so I spread them on a baking sheet and put them in a warm (170 degree) oven for a couple of hours and it dried them nicely. I then proceeded with recipe using season salt.
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4 users found this review helpful

Florida Strawberry Muffins

Reviewed: Apr. 11, 2011
Very good. I made the following modifications: I used 2 cups part thawed frozen strawberries and then added sugar over the top. No need to let it set. I used oil instead of butter and pumpkin pie spice.
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