a.granados Recipe Reviews (Pg. 1) - Allrecipes.com (11346243)

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Creamy Chocolate Frosting

Reviewed: Jan. 25, 2015
I actually just realized that I used sweetened condensed milk instead of evap milk (duh)... Lol, even still, it was very tasty, but I did have to add milk to thin it out (I'll blame the sweetened cond milk for the thickness). Next time I will try it with the correct ingredients!
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Whole Wheat Blueberry Muffins

Reviewed: Jan. 25, 2015
I was really excited to find a 5 star whole wheat muffin recipe. I made the recipe exactly as stated except I used coconut oil in place of veg oil (which I always do). My muffins were very thick and didn't rise very well. The taste is ok if you're craving something slightly sweet but don't want to eat junk. Overall I won't make this recipe again, sorry :(
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2 users found this review helpful
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Tex-Mex Turkey Soup

Reviewed: Nov. 30, 2014
This soup is a great way to use up left over turkey! The flavor is nice and mild, even my extremely picky 3 yr old ate it. I followed the recipe exactly as written, very good.
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Russian Mushroom and Potato Soup

Reviewed: Nov. 17, 2014
Delicious. Made it exactly as stated, except I did forget the carrots. The soup is amazing and if you're worried about the dill, don't be, it blends right in. Will definitely make again.
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1 user found this review helpful

Cola Sauerkraut

Reviewed: Nov. 16, 2014
My mom has been making this sauerkraut for years, it is so good. I cook it down pretty much all day and sometimes throw in a diced up apple if I've got one on hand. This goes great with the apple glazed pork tenderloin off this site.
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Apple Glazed Pork Tenderloin

Reviewed: Nov. 16, 2014
This pork is delicious. I followed the recipe exactly and cooked it for about 45-55 mins. It was so tender with a slightly sweet taste. If you like sauce for rice, you may want to double the jelly, etc. I also made Cola Sauerkraut (by Drew the Cop on this site) and it was awesome. We loved this dinner so much, we made it again 3 days later :)
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Penne with Chicken and Asparagus

Reviewed: Oct. 20, 2014
This is delicious. I followed the recipe, but I ended up adding more liquid as needed. I also added mushrooms (as suggested by the submitter) and a splash of white wine. The recipe is healthy and easy to prepare. I know the ingredients seem simple but give them a try.
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Crispy Rosemary Chicken and Fries

Reviewed: Oct. 19, 2014
I make this dish a lot because it is healthy and quick. I don't ever use 1/2 cup of oil, that seems excessive to me, but everything else I follow exactly. This is great when you're not in the mood to really cook :)
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Slow Cooker Lemon Garlic Chicken II

Reviewed: Oct. 19, 2014
I had really high hopes for this, but sadly we did not like it. The flavor was really bland and I even doubled the sauce and followed the recipe exactly. I won't be making this again
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1 user found this review helpful
Photo by a.granados

Slow Cooker Taco Soup

Reviewed: Oct. 18, 2014
I just made this recipe and it is delicious! I didn't have time to do it in the slow cooker, so I made it on the stove. The only thing I did different was to omit the water since there was enough liquid once I added the canned ingredients. This is simple and very good, definitely a keeper!
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5 users found this review helpful
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Honey-Garlic Slow Cooker Chicken Thighs

Reviewed: Oct. 12, 2014
This was great! I followed the recipe exactly, but I did use about 8-9 chicken thighs (this makes a lot of sauce). My chicken wasn't salty at all and had a nice slightly sweet flavor.. Best of all, this is so easy to make. Thanks for the great recipe!
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2 users found this review helpful
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Hearty Lentil Soup II

Reviewed: Apr. 7, 2014
This soup is very good and hearty. I accidentally used a 28oz can of tomatoes, but it was perfect. I also added a can of corn. I love that this recipe does not have any meat, and it's so easy!
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Quick and Easy Chicken Noodle Soup

Reviewed: Jan. 12, 2014
Very good and easy.. The only thing I did differently was to add more veggies.
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Venice High School Cherry Butter Cookies

Reviewed: Dec. 24, 2013
I thought these cookies were good, and they have a lot of potential. I followed the recipe exactly, I just made half a batch. I think I will add some cherry juice next time to give them a stronger cherry flavor... and maybe some chocolate chips, or dip them in white chocolate. Thanks for the recipe!
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1 user found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Nov. 29, 2013
This is amazing. I followed the recipe exactly, I just doubled the topping. Everyone loved this and I barely had any leftovers! Will definitely be making this at every thanksgiving!
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Pollo (Chicken) Fricassee from Puerto Rico

Reviewed: Oct. 22, 2013
This is awesome. So easy to prepare and so good. The only thing I did different is that I used bone in chicken thighs. Next time I might use chicken breasts for More meat. Definitely will be making this again.
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Pumpkin Sheet Cake

Reviewed: Oct. 14, 2013
I thought this cake was pretty good and very easy to make. I did use applesauce in place of the oil and added some pumpkin pie spice (I think I actually could've used more spice). My husband thought it was great.
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Shepherd's Pie VI

Reviewed: Dec. 31, 2011
This was pretty good. Just thought the gravy was a little bland, but it was a great way to use up leftover Thanksgiving potatoes.
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5 users found this review helpful

Simple Lasagna

Reviewed: Dec. 31, 2011
Great lasagna.. only thing I didn't do was add the water to the edges of the pan- not sure why you would want to do that? Make sure your top layer of noodles is completely covered with sauce and cheese so it doesn't get crunchy.
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Chicken and Gnocchi Soup

Reviewed: Dec. 12, 2011
This was very good! I didn't have to use the cornstarch, I liked the soups consistency without it. I served with garlic bread.
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5 users found this review helpful

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