KARK Recipe Reviews (Pg. 1) - Allrecipes.com (1134499)

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Beef and Onion Stew

Reviewed: May 28, 2010
Boy was this good! I served it over kluski noodles & my family scarfed it up. I made it exactly as written & it turned out perfect. I think if anybody's gravy turned out to thin, it may have been during the dredging of meat in the flour. Don't be afraid to thickly coat meat as this is what helps thicken the gravy during the cooking. Thx so much for the recipe!
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3 users found this review helpful

Cheesy Sausage Zucchini Casserole

Reviewed: Aug. 23, 2003
This is the best! I have to double this recipe every time I make it cuz it goes so fast! (Just the way it is by the way)
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2 users found this review helpful

Exquisite Pizza Sauce

Reviewed: Aug. 2, 2002
THIS IS THE BEST SAUCE! We don't like overly sweet sauce so I only use about 3/4 of a TBL. of the honey. Sometimes it turns out thicker than others, so I might add a little more water to thin it out which in turn stretches it out more. But I've looked long & hard for a good pizza sauce & want to thank you so much for submitting this!
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0 users found this review helpful

Almond Rhubarb Coffee Cake

Reviewed: Aug. 2, 2002
This is my very favorite rhubarb recipe! Tastes great & is nice and moist!
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8 users found this review helpful

Kid's Favorite Meatballs

Reviewed: May 31, 2002
This is just an old Betty Crocker recipe from her kids cookbook years ago.
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1 user found this review helpful

Cinnamon Bread I

Reviewed: May 24, 2002
FANTASTIC!!! Double the streusel.
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1 user found this review helpful

Mock Lemon Chiffon Cake

Reviewed: May 24, 2002
Absolutely so pretty & delicious!!!
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2 users found this review helpful

Strawberry Oat Muffins

Reviewed: Apr. 7, 2002
Very moist & delicious. Think I would add cinnamon too next time for a different flavor boost.
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1 user found this review helpful

Manicotti Alla Romana

Reviewed: Mar. 25, 2002
Family loved this! Thought next time we'd use Italian sausage in place of the ground beef.
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1 user found this review helpful

French Herb Bread

Reviewed: Mar. 25, 2002
Yum, Yum!!!
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7 users found this review helpful

Cheesy Confetti Rice

Reviewed: Mar. 25, 2002
We really enjoyed this...very creamy & tasty.
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8 users found this review helpful

Country Chicken Casserole

Reviewed: Mar. 17, 2002
Good...my kids loved it. Easy enough that my 11 yr. old made this by herself. Only used half the amount of corn called for & we all thought that was plenty. Used 4 cups hash browns though.
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3 users found this review helpful

Butter Soup

Reviewed: Feb. 6, 2002
This is good budget meal especially in these times of lay-offs. I added 4 chicken bouillon cubes. I also used only 4 potatoes but doubled noodle dough 'cuz we love them! Need to cook soup 5-6 minutes more once add noodles. Note: these are actually spaetzle, not noodles.
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80 users found this review helpful

Chewy Chocolate Cookies III

Reviewed: Jan. 31, 2002
really yummy & chocolatey! As per other review, do NOT increase oven temp & bake longer!!! You will burn cookies. I think her oven might be off. I found recipe to be exactly right.
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12 users found this review helpful

Sour Cream and Onion Bread

Reviewed: Jan. 25, 2002
This goes down as the family's favorite! Suggestions: Use 1-1/2 cups bread flour and 1-1/2 cups whole wheat to make a lighter bread. I let bread machine do whole thing. Why take out of machine to let rise & then bake ? Make sure to choose whole wheat cycle which gives more time to rise.
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30 users found this review helpful

October Apple Pie

Reviewed: Jan. 17, 2002
This pie is now a favorite. Only suggestions are to reduce white sugar by 1 or 2 TBL.(caramel & 2 kinds of sugar made it overly sweet) and also reduce butter to 2 or 3 TBL.
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30 users found this review helpful

Displaying results 1-20 (of 28) reviews
 
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