Cerin Recipe Reviews (Pg. 1) - Allrecipes.com (1134425)

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Actually Delicious Turkey Burgers

Reviewed: Nov. 1, 2011
The "go-to" turkey recipe
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Chicken Spaghetti

Reviewed: Nov. 1, 2011
Not bad at all!!
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2 users found this review helpful

Delicious Chicken Casserole

Reviewed: Nov. 1, 2011
This was OK. Really bland - my 5 year old was really turned off by it. I'm sure you could spruce it up but I'm rating THIS recipe
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3 users found this review helpful

White Chocolate Gorp

Reviewed: Nov. 29, 2010
I look forward to gaining the Christmas 5lbs on this stuff. I am very much OK with it.
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3 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Nov. 29, 2010
For me...needs to be a titch sweeter but since its a minor tweak I give it 4 stars. I've made them several times..they make GREAT cookie bouquets.
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0 users found this review helpful

Chicken Fried Chicken

Reviewed: Oct. 16, 2010
Added some seasoning like other reviews. Really really good. I just could not get fried chicken down and this was awesome.
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4 users found this review helpful

Broccoli Chicken Casserole I

Reviewed: Aug. 21, 2010
We didn't care for this.
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Tuna Macaroni Salad

Reviewed: Jan. 25, 2010
Finally I found a recipe that made my dull tuna salad get some zing! I used reduced fat or "Light" everything to try to cut calories but it was so good!
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1 user found this review helpful

Gobble Up Granola Snacks

Reviewed: May 5, 2009
I was so impressed by the way this recipe came out. I added Craisins and almonds put them in little snack-size plastic bags. Perfect for my small snack weight loss plan.
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1 user found this review helpful

Eggplant Parmesan II

Reviewed: Mar. 27, 2009
I'm trying to eat healthier and if this is what I have to eat, then it will be no problem. Oh my gosh this is unbelievable. Followed other advice, sweat the eggplant, but then I used Panko Italian seasoned bread crumbs and only egg whites for the egg wash. 450 for 7 mins a side for the eggplant then 350 for 35 mins on the last part. THANKS!
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Lime Chicken Soft Tacos

Reviewed: Mar. 5, 2009
I always try to listen to other reviewers to make things better so....double the sauce, cilantro a must instead of oregano, and I even omitted step one by grabbing a rotisserie chicken. OH! and the serving for 10 really only fed 3 of us. Good stuff!
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1 user found this review helpful

Golden Potato Soup

Reviewed: Nov. 22, 2008
Really thick..but good. I used thick cut bacon instead of ham. I also just used some shredded jack/cheddar mix instead of American.
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1 user found this review helpful

Chicken Pasta II

Reviewed: Nov. 10, 2008
I am not proficient in the kitchen so this could have been user error, but mine was so watery. I made it a second time, followed directions exactly except! cooked bacon and saved to sprinkle at the end (not cooking it with everything to get soggy) Liked it better. Just my thoughts!
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2 users found this review helpful

Mongolian Beef I

Reviewed: Aug. 13, 2008
Really good AND easy recipe. I didn't have beef, but made it with thin pork chops cut into "strips".I'm just starting to get into cooking so I love it when something is as fail-safe as this was. 2 year old liked it! Thanks!
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Ground Beef Zucchini Skillet

Reviewed: Aug. 7, 2008
Budget-friendly and quick. I added a can of tomato paste and went a little heavier on the spices. That gave it more of a sauce consistency for covering pasta. Thanks!
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11 users found this review helpful

Herb-Stuffed Red Peppers

Reviewed: Jun. 19, 2008
Really good, quick, weeknight dinner. I used microwave rice and it was great!one pepper is enough to fill you up too...don't make too much unless you are really hungry
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1 user found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Jun. 19, 2008
I added red peppers, onions and zucchini and the recipe made plenty of marinade to cover everything. Really flavorful and the rosemary didn't overpower like I thought it might. I used light ranch right out of a bottle and it was good! Easy!
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Deviled Eggs

Reviewed: May 27, 2008
I'm not a fan of the deviled eggs that are ridiculously tangy and these were not. It was my first time to make deviled eggs and they were so good!
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Baby BLT

Reviewed: May 27, 2008
The hit of the party! Everyone asked for the recipe and I had no left overs.
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Garlic Chive Chicken

Reviewed: May 5, 2008
I can barely cook toast and I was able to make this easily and it tasted like I knew what I was doing. The 2 year old loved it and he won't eat anything but gummy bears! I'll be adding it to my "staples"! Agree with others to double the sauce. Thanks!
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