Jennifer Recipe Reviews (Pg. 2) - (11341596)

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Oatmeal Pancakes I

Reviewed: Feb. 20, 2010
My 7 and 5 year old boys liked them but everyone else felt they were heavy and plain tasting. If I make them again I will probably add cinnamon and raisins or blueberries. It would also be better with some vanilla I think.
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4 users found this review helpful

Strawberry Vanilla Pancakes

Reviewed: Jan. 25, 2010
Easy to make and they tasted great. My family was eating them as fast as they could and there were no left overs. We used soy milk because of allergies but other than that I followed the recipe exactly. We will definitely make them again during strawberry season. It was well worth the expense for strawberries in the winter though. We used maple syrup on some and cream and strawberries on others.
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1 user found this review helpful

Cinnamon Griddle Cakes

Reviewed: Jan. 9, 2010
I followed the recipe as it is written except that I used soy milk instead of milk and margarine instead of butter. We have milk allergies in the home. The griddle cakes were great the frosting was a little too sweet. The griddle cakes are super sweet on their own and don't really need the frosting on top.
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2 users found this review helpful

Todd's Famous Blueberry Pancakes

Reviewed: Jan. 2, 2010
Followed the recipe except I substituted soymilk for milk because of allergies. My family loved them. Made a blueberry syrup to go on top and it was great. Will make again
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1 user found this review helpful

Pumpkin Pancakes

Reviewed: Jan. 2, 2010
My family loved these. I couldn't cook them fast enough. I followed the recipe except used soymilk instead of milk because of allergies. They tasted great. I didn't make the apple cider syrup this time just used maple syrup. I will try the apple cider syrup next time. My 4 and 5 year old boys ate them plain and loved them.
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0 users found this review helpful

Displaying results 21-26 (of 26) reviews
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