sarah Recipe Reviews (Pg. 1) - (11335420)

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Ash-e-jow (Iranian/Persian Barley Soup)

Reviewed: Nov. 14, 2010
My fiance is Persian and he loved this -- so much that he ate 3 bowls full! I was out of tomato paste so I pureed diced tomatoes. I also added chunks of lamb and let it simmer in the soup. I broiled buttered bread and made croutons to put in the soup. This was a hit! This is going to be regular in my recipe box!
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Easy Slow Cooker French Dip

Reviewed: Jan. 6, 2010
This was delicious! My fiance is already asking for it again. Only change I made to the recipe was to place pieces of garlic in slits of the roast. I also sauteed spinach with garlic and served on the sandwich with provolone. Scrumptious sandwich!
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