BCALHOUN Profile - Allrecipes.com (1133533)

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Recipe Reviews 2 reviews
Turkey Mushroom Stew
1/2 CUP of hot pepper sauce???? I didn't make this because that sounded like an awful lot. Has anyone tried it?

5 users found this review helpful
Reviewed On: Oct. 8, 2004
Spicy Chicken Breasts
This was excellent! Used about half the cayenne pepper, flattened the breasts to a uniform thickness, and brushed the breasts with about 1/4 teaspoon olive oil on each side before applying the rub. Wrapped breasts in plastic wrap and refrigerated for about 30-45 minutes before grilling.

2 users found this review helpful
Reviewed On: Aug. 17, 2004

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