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Living In: Suburban Nyc Area, New Jersey, USA
Member Since: Dec. 2009
Cooking Level: Intermediate
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Recipe Reviews 51 reviews
Strawberry-Melon Summer Salad
This salad was most excellent, despite one mistake, one substition, and one addition. Mistake: I halved the fruits to serve three, but forgot to halve the dressing. All was not lost ... it was still delicious with the extra dressing. Substitution: We had no lemon yogurt, so I substituted vanilla, which worked like a charm. Addition: We had delicious locally grown blueberries on hand and they were a delicious addition to the other fruit. High fives and many thanks to Drizzler for posting this recipe.

2 users found this review helpful
Reviewed On: Jul. 22, 2013
Quick and Easy Black Bean Soup
I was determined to make soup on this rainy, dismal day despite not having a lot of ingredients on hand. This soup really hit the spot! I made only two substitutions (ham for bacon, and caraway seeds for cumin) and one omission (no cayenne on hand). Perhaps I overmashed the beans, but it got very thick, and I had to use the whole quart of chicken stock in addition to the 14.5 ounces of water. No problem. Bottom line is ... easy, quick and very delicious! P.S. I didn't use the relish or garnish. I don't think it needs either one.

1 user found this review helpful
Reviewed On: Jun. 7, 2013
Potato, Bacon, and Corn Chowder
We thought this soup was delicious! The flavors of the sweet corn and smoky bacon really complement each other well. I initially used four cups of milk but, when I added sauteed onions and mushrooms, it became more of a stew than a soup. I added chicken stock until it was the right consistency. I will absolutely make this again. Thank you for the recipe!

0 users found this review helpful
Reviewed On: May 28, 2013

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