kindmomma Recipe Reviews (Pg. 1) - (11330551)

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To Die For Blueberry Muffins

Reviewed: Apr. 28, 2012
These were amazing. My crumb topping needed much more dry ingredients (which I just doubled) but used margarine so that is why. They were still the absolute best blueberry muffins I have ever had in my life! Excellent recipe!
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Bacon Wrapped Pork Medallions

Reviewed: Dec. 24, 2010
Hands down the best pork tenderloin I have ever prepared. Only changes I made were adding some coarse seat salt to herbs and I pan seared the bacon wrapped & herbed pork in bacon grease on both sides and then transferred to oven to bake. Melt in my mouth delicious and 5 stars from my boyfriend. This is a winner all around.
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Chicken Breasts with Herb Basting Sauce

Reviewed: Dec. 22, 2010
Four stars for the flavor. Very tasty. I did, however, change it up a bit. I added a half stick of butter into the marinade and a cup of chicken broth because I simply could not see how it was going to be enough. I browned my chicken and then baked w/ marinade and green beans scattered throughout. Last 15min of cooking, I removed foil and added breadcrumbs/parmesan mixture and drizzled with juices and baked. Whole house ate it and went for seconds (including 13 year old).
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