Katnipped Recipe Reviews (Pg. 1) - Allrecipes.com (11327659)

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Margarita Grilled Shrimp

Reviewed: Jan. 4, 2013
This was extremely yummy. It's winter so I used a cast iron skillet which worked great. I also took some of the marinade, added a pat of butter and a bit of white wine and reduced it on the stove. It made a great sauce over the top of the shrimp and the rice.
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1 user found this review helpful

Outrageous Chocolate Chip Cookies

Reviewed: May 24, 2012
Oh my god. These are the bet cookies made by man.
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1 user found this review helpful

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Jan. 18, 2012
This was just amazing. I recommend making double the sauce so that there is extra gravy and adding about 2 tbsps of cornstarch to thicken. I just shred the meat in the sauce and let it all mingle before I server.
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3 users found this review helpful

Strawberry Angel Food Dessert

Reviewed: Jan. 6, 2012
This was so good people went back for seconds.
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3 users found this review helpful

Caramel Popcorn

Reviewed: Jan. 6, 2012
This is so good. I keep this in my pocket for a night where I can have an overboard treat!
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2 users found this review helpful

Pecan Pie

Reviewed: Dec. 27, 2011
This pie is so wonderful. More pecans than any other. I tend to cook it 5-10 minutes longer than asked for here. It comes out an almost carmel candy vs pie, but everyone seems to love it best that way.
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2 users found this review helpful

Cranberry Sauce

Reviewed: Dec. 27, 2011
I use a little more than half the sugar...the orange juice seems to carry enough. This is so much better than a water recipe.
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2 users found this review helpful

Southwestern Roasted Corn Salad

Reviewed: Aug. 23, 2011
My daughter loves to cook so I had her make me a salad. She changed or added vegis to suit her, but used the dressing. Turns out, that is what is important. This was excellent.
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3 users found this review helpful

Black Bean and Corn Salad II

Reviewed: Aug. 23, 2011
This is an excellent salad, winter, summer or fall. I guess spring will work too. :) The only thing I really changed was I added different beans. I am getting my daughter into cooking and she chose3 types. (turns out, have fun). This was excellent.
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3 users found this review helpful

Green Chile Frittata

Reviewed: May 7, 2011
Added vegis and chorizo and left out the butter. Can out really well. I will be using this again.
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5 users found this review helpful

Baby Greens with a Warm Gorgonzola Dressing

Reviewed: Mar. 11, 2011
OMG. I ate this for dinner and lunch the next day. If I hadn't run out, I would STILL be eating this.
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7 users found this review helpful

Best Tuna Melt (New Jersey Diner Style)

Reviewed: Mar. 11, 2011
This was a really good dinner, if fattening.
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2 users found this review helpful

Healthy Garden Salad

Reviewed: Mar. 11, 2011
Super yummy.
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3 users found this review helpful

Asparagus Parmesan

Reviewed: Feb. 9, 2011
This was just so good. I didn't think it needed other flavors than the butter and olive oil. Maybe a splash of lemon, but then I like asparagus. Great recipe!
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2 users found this review helpful

Amish Breakfast Casserole

Reviewed: Feb. 9, 2011
This was a really excellent. I will continue to make this during family gatherings.
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3 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Feb. 9, 2011
This is even better than it sounds. Cooked it just the way the receipe said. I am making this a lot!
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2 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Feb. 8, 2011
This is even better than it sounds. Cooked it just the way the receipe said. I am making this a lot!
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2 users found this review helpful

Asparagus Parmesan

Reviewed: Feb. 8, 2011
This was just so good. I didn't think it needed other flavors than the butter and olive oil. Maybe a splash of lemon, but then I like asparagus. Great recipe!
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4 users found this review helpful

Morning Glory Muffins I

Reviewed: Feb. 5, 2011
OMG! I always figured muffins were just muffins. These are so good I can barely write this without jumping up and getting another one. Except I am SO full. One of these is a meal in itself and filling. I don't change anything. Perfect as is.
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6 users found this review helpful

Easy Spicy Roasted Potatoes

Reviewed: Jan. 1, 2011
Oh these are fantastic. Serve with a dollop of sour cream or a little avacado.
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3 users found this review helpful

Displaying results 1-20 (of 38) reviews
 
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