drmgraham Recipe Reviews (Pg. 1) - Allrecipes.com (11327516)

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Grandma's Polish Perogies

Reviewed: Feb. 22, 2010
Great Perogie receipe. I have never made before and thought I would try....Very easy to follow and the batch doubles nicely! Very tasty!
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Cream Cheese and Prosciutto Stuffed Chicken

Reviewed: Feb. 22, 2010
This recipe was wonderful! I have never tried to stuff chicken and was a little worried. Like another review suggested I followed the recipe up to the gravy, then I put the chicken in casserole dishes and covered with the gravy and baked at 350 for 1 hour and they were wonderful! The only other change was I used green onion instead of red....it works well too! I would definately make this again!
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