Adobo Breaded Pork Loin\Chops No Shake And Bake Needed - The F-Word (Food) Blog at Allrecipes.com - 255863

The F-Word (Food)

Adobo Breaded Pork Loin\Chops No shake and bake needed 
 
Nov. 4, 2011 3:02 pm 
Updated: Nov. 5, 2011 2:11 pm
I looked in the freezer and found some pork loins so I figured I would make some breaded pork loins. To give it a bit of spice I simply added some Adobo spice to the panko bread crumbs.

Yummy

http://allrecipes.com/personalrecipe/62959307/panko-breaded-adobo-pork-loin/detail.aspx<
Adobo Breaded Pork Loin\Chops
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Comments
Nov. 4, 2011 4:18 pm
Saved - thank you!
 
Nov. 4, 2011 6:35 pm
I absolutely love Adobo! Wait I gotta check my recipe box... did I get the Adobo popcorn recipe from you?
 
Nov. 4, 2011 6:36 pm
Just checked... Thank you times two!
 
Lela 
Nov. 5, 2011 8:25 am
Kingsparta, So far I haven't found the Adobo spice here in my neck of the woods. Did you get the spice online?
 
Nov. 5, 2011 9:34 am
well they normaly have this in the Mexican food section, I get mine at walmart or our local foodlion I also found it on amazon.com, I am sure it is other places also http://www.amazon.com/Goya-Adobo-Purpose-Seasoning-Pepper/dp/B000JQJQV4/ref=sr_1_10?s=grocery&amp;ie=UTF8&amp;qid=1320510876&amp;sr=1-10
 
Lela 
Nov. 5, 2011 2:11 pm
Thanks, I will take a look in the Mexican food section.
 
 
 
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KingSparta

Home Town
Marmora, New Jersey, USA

Member Since
Dec. 2009

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern

Hobbies
Gardening, Hiking/Camping, Camping, Biking, Walking, Photography, Music

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About Me
My handle is from a MSDOS clone called SpartaDOS, I also Love The Movie The Spartans. I Went To Combat With The 82nd Airborne Div In Granada, And The Gulf War, Retired Military, Airborne, Air Assault, Flight School For OH-58 A/C Helicopter. Air Observer, Forward Observer, Air Conditioning And Heating Repairer, Generator Repairer, Licensed Pest Control Operator. Graduate Of Purdue University, And Texas A&M Entomology Courses, I Spent The Year Of 2011 In Culinary School.
My favorite things to cook
Beef, Chicken, Pork, Ham, Fish, Shrimp, Scallops, Lamb
My favorite family cooking traditions
Cooking With Heat
My cooking triumphs
Crape Suzette, Dam That's some good S**t.
My cooking tragedies
That Knife Was Sharp.
 
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