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Recipe Reviews 10 reviews
Fluffy Maple Icing
This is the same recipe that my Great Aunt used. Fancy grade Vermont Maple Syrup has the best outcome. Be patient when boiling down the syrup, it is worth the wait.

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Reviewed On: May 18, 2014
Spicy Fisherman's Pie
I liked the idea of this recipe, but tailored it to my family's tastes. Added peas to the carrots and onion and used cream of mushroom soup mixed with a little fat free half and half instead of the heavy cream. Added small sized shrimp to the sauce and used paprika instead of chili powder. Poured over fish, topped with brown rice and sprinkled small amount of monterey jack cheese on top. Baked according to the recipe. Very tasty, going into the rotation. Thank you!

0 users found this review helpful
Reviewed On: Mar. 30, 2014
Creamy Chicken Gnocchi Soup
So easy and soooo good! Followed the recipe exactly, did add some extra broth. I made a double batch because I was giving some to neighbors. Wouldn't change a thing.

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Reviewed On: Mar. 29, 2014

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