AngelaKay Recipe Reviews (Pg. 1) - Allrecipes.com (11324864)

cook's profile

AngelaKay

Reviews

Recipes

Menus

 
View All Reviews Learn more

Soft Gingerbread Cookies

Reviewed: Dec. 27, 2009
I combined several suggestions on here. I doubled the spices, except the cloves. I substituted 1/2 cup of flour with whole wheat flour and used a full stick (1/2 c.) of butter. Also omitted the baking soda and used 2 tsp. baking powder. I used 1/2 c. brown sugar and 1/2c. white sugar and added a tsp. of vanilla. I refrigerated for a half hour and just dropped the dough onto the cookie sheet and flattened with a glass bottom coated in cooking spray and sprinkled with sugar. I cooked for 6 minutes and pulled directly off the cookie sheet. Very yummy and chewy and great if you want a quick cookie to serve with morning coffee!
Was this review helpful? [ YES ]
10 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States