renninne Recipe Reviews (Pg. 1) - (11322961)

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Hummus III

Reviewed: Dec. 11, 2011
Great recipe for a first-time hummus maker. So easy to make! Made the tahini (1/2 c. roasted sesame seeds & 1/4 c. olive oil, whirred until the consistency of chunky peanut butter) in the food processor first, and then followed the recipe as is. Only negative is that the hummus is less smooth than store-bought -- but that is OK!
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Simply White Bread II

Reviewed: Nov. 16, 2011
Good soft bread & easy to make.
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Weekday Pot Roast and Vegetables

Reviewed: Apr. 4, 2010
Like other reviewers, I didn't brown the roast and used Heinz beef gravy. Didn't peel the potatoes. The pot roast didn't look particularly appealing -- but the meat was tender and the taste was good.
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