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Rosemary Ranch Chicken Kabobs
My husband was not initally up for chicken. However, after one bite he was ready to eat the entire dish. I can understand the salty concern but is not evident after grilling. I would agree to only using 1 tsp (or even half a tsp) verus 2 TBS. We used on a Cuinsart grill/press. It was perfect.
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Reviewed On:
Jul. 18, 2010
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