AZmom Recipe Reviews (Pg. 1) - (11319550)

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Sturdy Whipped Cream Frosting

Reviewed: Dec. 6, 2011
Very good....really light, has potential to make as sweet or not sweet as you'd like
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Ham and Swiss Casserole

Reviewed: Feb. 4, 2010
Very tasty! I added almost a whole can of cream of mushroom w/garlic soup instead of the plain mushrooms, and then mixed it all together. Also doubled the ham to make it more meaty. Also took the advise of another review and let the ingredients cool b4 adding the milk/egg on top. Very good! Husband loved it! Next time I am going to double or triple ingredients to make a lot more servings for more people.
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