It was very good and easy, I'm so happy I didn't have to make a roux! I used cream of chicken b/c its what I had on hand. I added much more cheese based on the other reviews. I used a 1 1/2 cup of milk, 1 1/2 cup of sharp cheddar, then the secret flavor adding ingredient, a cup of pepper jack cheese. I needed no further doctoring after that! It was creamy and not too spicy. I also used shredded cheddar, crushed ritz cracker and melted butter to top. Baked until the top was bubbly and brown. MMM gonna eat some for breakfast.
Was this review helpful?
3 users found this review helpful
It was very good and easy, I'm so happy I didn't have to make a roux! I used cream of chicken...