chickie Recipe Reviews (Pg. 1) - Allrecipes.com (11316650)

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Mini Pumpkin Whoopie Pies

Reviewed: Aug. 16, 2011
Wow, I dont know what happened. I made these and they were pretty good (nothing fabulous) after putting them together. However after the fridge the "cookie" part was sticky like pure dough. No one touched them and i had to throw them all out. Maybe they shouldnt be refrigerated overnight, but its cream cheese so I dont see how else you can do it.
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Peanut Butter Cup Cookies

Reviewed: Mar. 15, 2010
These are a Christmas time fave. Def freeze the cups until ready to unwrap and then put them in the fridge/freezer right after pushing the cups in to stop the melting. I have made these in mini muffin tin with and without the paper baking cups and also on a regular pan. They come out awesome no matter what!
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Apple Orchard Punch

Reviewed: Mar. 15, 2010
I make a punch every Christmas Eve and this was by far the best ever. Everyone loved it, even those who never touch the punch. I will def make this again.
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Hot Pizza Dip

Reviewed: Mar. 15, 2010
This tastes just like pizza. I left out meat and veggies and made it with the cheeses only. We used warm baked crust bread to dip. I made half the recipe and there was some left over after my husband and I wolfed it...Im def bringing this to our next get together.
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President Ford's Braised Eye Round Steak

Reviewed: Mar. 15, 2010
I thought this was great. I bought two small steaks (1/3 lb each, 1/2 inch thick) already seasoned from the grocery store, so I didnt use the seasoning or flour advice. I used only 1/2 cup red wine and 2 beef bouillion cubes in 1/2 cup water instead of the consomme. Also added minced garlic. I think it was great. Very tender. Could cut with my fork. My husband and I loved it.
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