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Chocolate Bourbon Pecan Pie

Reviewed: Jul. 13, 2011
I followed the advice of some reviews by lining the bottom of crust with chips and also cutting back on the bourbon. They turned out terrific! I made 4 pies for a special event and it was gobbled up quickly! Thanks for sharing this great recipe.
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Fruit Pizza I

Reviewed: Jul. 13, 2011
This is a terrific summer dessert! I used the sugar cookie crust. I also took the advice of some reviewers by adding a little Cool Whip to the cream cheese and partially freezing it before adding fresh fruit. It was not soggy at all and kept well in the fridge the next day. Thanks!
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