spasecat Profile - (11315459)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2009
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
E-Z Drop Biscuits
I've made this dozens of times and I've never used the cream of tartar. First because I didn't have any and other reviewers said it wouldn't matter and then because everyone loved them so much without it that I figured why fix it if it ain't broke! This is now my go-to biscuit. We've added all kinds of things to them - cheese, ham, bacon, sausage, herbs, jalapenos. Never any leftover.

2 users found this review helpful
Reviewed On: Dec. 2, 2014
Butter Rich Spritz Butter Cookies
I thought these were delicious, however I also had trouble with it being a bit too dry for the cookie press. I wound up using the saw tooth disc and made some raspberry jelly filled cookie sandwiches... yummy!

1 user found this review helpful
Reviewed On: Dec. 21, 2011
Coconut Macaroons III
The best macaroon recipe i've found. I come back looking for it every Christmas! Nothing but compliments every time. Thank you.

1 user found this review helpful
Reviewed On: Dec. 22, 2009

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States