Alanna Profile - (11308501)

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Member Since: Dec. 2009
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Recipe Reviews 6 reviews
Christmas Cornflake Wreath Cookies
I love these so much that I don't limit making them to only Christmastime! The almond extract totally makes these cookies so much better than rice krispie treats.

1 user found this review helpful
Reviewed On: Dec. 21, 2013
World's Best Peanut Butter Fudge
I'd used the same recipe for peanut butter fudge the past few years at Christmastime. The other day I found this recipe and figured what the heck, I'll try it. I'm so glad I did- this is my new go-to recipe!!! The smallest can of peanut butter they had at the store was 16 oz, so I went ahead and used the whole thing. I added a couple of drops of vanilla to the sugar syrup before boiling. I did as others suggested and beat the peanut butter, marshmallow cream, and flour together. I thought I had probably screwed it up at that point because it was kind of a crumby mess, but once I added it to the boiled liquid and mixed it up real well with a rubber whisk, it all melded together perfectly. Love it!

2 users found this review helpful
Reviewed On: Dec. 17, 2013
Orange Glazed Carrots
I really liked this recipe- very simple, and the orange taste complemented the carrots but didn't overwhelm them. The only thing I disliked was how long it took the carrots to soften in the boiling water, but that's not a problem with the recipe itself.

3 users found this review helpful
Reviewed On: Dec. 27, 2010

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