kim Profile - Allrecipes.com (11307432)

cook's profile

kim


kim
 
Home Town:
Living In: Iowa, USA
Member Since: Dec. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Low Carb, Dessert, Quick & Easy
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Recipe Reviews 5 reviews
Butter Rich Spritz Butter Cookies
Wow - these are really good! Buttery, melt in your mouth goodness! I made it exactly as written and they turned out great. I used food coloring to color the dough and used sprinkles before baking. Yummy!

2 users found this review helpful
Reviewed On: Dec. 14, 2011
Best Big, Fat, Chewy Chocolate Chip Cookie
Great cookies. I used Crisco stick (3/4 cup) instead of the butter or margarine, and didn't have to chill them prior to baking. They turned our great. In fact, I can't stop sneaking one each time I walk through the kitchen...

2 users found this review helpful
Reviewed On: May 5, 2011
Rhubarb Sauce I
Some slight modifications, but this turned out great! I used about 2 cups of rhubarb and about 1/4 cup of artificial sweetener (Splenda). I cooked it for 3 minutes, then stirred, cooking for a total of 12 minutes. I sprinkled some salt on top, and added about 1 tsp of vanilla. It is delicious!

10 users found this review helpful
Reviewed On: May 4, 2010
 
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