I used rotelle pasta, way more than 6 strips of bacon and no adobo seasoning. I added a few of my favorite spices and continued with the recipe as stated. It turned out really tasty! I did let the tater tots thaw a bit while i was making the pasta and bacon and still they were a bit cold after 35 minutes in the oven. I'd suggest mixing everything in a bowl before adding it to the pan and then topping with tots and cheese again. I added some fresh cut scallions to the top for a bit of texture and taste. This recipe made plenty of food for 6 people and there are still left overs!!
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I used rotelle pasta, way more than 6 strips of bacon and no adobo seasoning. I added a few of...