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Cranberry Pork Roast

Reviewed: Feb. 8, 2010
I made this for guests and it was very well received. I used a bit more than the 1 tsp of orange peel it called for, and squeezed a little of the orange juice in the mix as well. I made several cuts into the pork with a sharp knife before cooking, also. This was delicious, flavorful and so tender! Definitely will make again!
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Abby's Chicken Rollatini

Reviewed: Feb. 3, 2010
This was delicious! Easy enought to make on a weeknight and enjoyed by my 2 picky kids! Will definitely make again.
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