annalise Recipe Reviews (Pg. 1) - Allrecipes.com (1130186)

cook's profile

annalise

Reviews

Menus

 
View All Reviews Learn more

Best Tuna Casserole

Reviewed: Mar. 9, 2006
wonderful recipe! I use fresh mushrooms and omit the potato chips (un-necessary!) and it's always a hit! Also reheats wonderfully for lunches and leftovers! Oh, and I also add 1/2 cup of sour cream to thin it out a little, and add a little extra tang!
Was this review helpful? [ YES ]
3 users found this review helpful
Photo by annalise

White Chocolate Raspberry Cheesecake

Reviewed: Aug. 25, 2005
This is an amazing cheesecake! I was even told, by my aunt, that this was quite possibly the best dessert she had ever tasted!! I agree, and have already had a request to make it again, less than one week later! I can guarantee you will LOVE this! (oh yeah... I do reccomend using good quality white chocolate - and chopping it yourself - as that is the dominant flavor, and you want it to be wonderful!!
Was this review helpful? [ YES ]
1 user found this review helpful

Peppermint Chocolate Fudge

Reviewed: Aug. 19, 2005
This is a great, quick and easy fudge recipe! I have used this many times and always get rave reviews and many requests for the recipe! Try this one... you will not regret it!! :)
Was this review helpful? [ YES ]
3 users found this review helpful

Slow Cooker Baked Beans

Reviewed: Jul. 8, 2005
Great recipe! Just needed a little more spices for our tastes - I added some worstechire sauce, browning seasoning, seasoned salt, cajun seasoning, and chili blend seasoning, along with about 1/2 c more ketchup. Turned out wonderful! We all loved all the meat that came off the ham hocks... almost like a barbeque pork/baked beans dish! Thanks for the recipe!
Was this review helpful? [ YES ]
3 users found this review helpful

Minnesota's Favorite Cookie

Reviewed: Jun. 22, 2005
Great cookies! I loved the brown sugar cookie base - might just become the base for all my 'chocolate chip-type' cookies! I would suggest underbaking them a bit, or removing them immediately from the baking sheet, to avoid crispy cookies... still great, but not our preference! By the way, these freeze GREAT! Great for company! Thanks for the recipe Barb!
Was this review helpful? [ YES ]
0 users found this review helpful

Betty's Best Hot Chicken Salad

Reviewed: Jun. 20, 2005
Great casserole! We omit the potato chips (not neccessary!), which really cuts down on the greasy-ness factor. And if it still seems like it might be too rich, use low-fat mayo! My family LOVES this salad! (and no, it's not a "Sandwich" chicken salad, but would be great with a good green salad on the side and a nice crusty piece of bread! :)
Was this review helpful? [ YES ]
9 users found this review helpful

Nordy Bars

Reviewed: Dec. 11, 2004
I got this recipe from a friend and have made it often... we stir in the marshmallows and chocolate chips while it's still warm and omit the nuts. It makes a really yummy gooey brownie-like treat that stores, freezes and also ships really well. Great recipe!!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States