Laura Recipe Reviews (Pg. 1) - (11301704)

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Grandpop's Special Chocolate Cake

Reviewed: Apr. 1, 2014
This was fantastic. So wonderfully moist, which lasted for days! I can't wait to make again. I went light on the strength of the coffee, I didn't want to overwhelm the cake with an all coffee flavor, but I barely even tasted it. However, when I make it again, I will increase the strength of the coffee just a bit. Of course this is my preference. This is definitely my go to cake!
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Cracked Sugar Cookies I

Reviewed: Oct. 15, 2013
These sugar cookies are amazing. I didn't change one thing. My husband loves sugar cookies! He has given these a high five. The dough is just as wonderful! I cannot for some reason make the rolled out ones to save my life, they always end up as brick Santa Claus's & Stars...etc. Thank you so much.
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Grandma's Lemon Meringue Pie

Reviewed: Dec. 23, 2011
This is my first Lemon Meringue pie, my mother always made them, and they were the best! Now that I'm in Nebraska and she's in California, it was time for me to do it. So simple to prepare. I did however add one more lemon for the juice we really like the tangy of lemon. Although my mom's is the best I was very pleased of the outcome and my husband loved it!! Now to dplicate that famous apple pie of hers!! Thank you for making my first Lemon Meringue pie a success!!
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Moist and Chewy Peanut Butter Cookies

Reviewed: Nov. 7, 2010
Wonderful cookies. I added a bit more peanut butter and some chocolate chips. Made these three days ago and thery're gone. Doubling the batch this time for more...meaning yes...I'm making more today!!! Thanks for a wonderful recipe.
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