Aliboo Profile - (11300756)

cook's profile


Home Town: Newark, Delaware, USA
Living In: Eustis, Florida, USA
Member Since: Dec. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Mediterranean, Healthy, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Photography, Reading Books
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
What can I say? I love to cook!
My favorite things to cook
I love to cook comfort food. I believe simple is best, buy the best and let the ingredient shine!
My favorite family cooking traditions
We make butter homemade in a jar every Christmas, we just put a pint of cream in a quart jar and take turns shaking it up until it becomes butter. Everyone attending must take a turn for good luck!
Recipe Reviews 44 reviews
Cindi's Egg Rolls
Excellent recipe! I broke my own cardinal rule about only rating a recipe that I've made exactly as written, I did leave out peppers. I personally don't think of peppers when I think of egg rolls. I was spot on with the rest of the recipe though, except I pan sauteed them to brown instead of deep frying. Delicious filling, this recipe is now in my recipe box for a go-to!

0 users found this review helpful
Reviewed On: Jan. 16, 2015
A Scotsman's Shepherd Pie
Awesome shepherd's pie!! Shepherd's pie is supposed to be lamb, (shepherd. . .sheep) So many people use beef and call it shepherd's pie but a beef pie is a "cottage pie", so right away I was interested. Kudos for using the Guinness! The only thing I did different was to add the flour to the meat mixture and stir and cook for a couple minutes then add the broth directly. This is the method I use for sausage gravy, it saves a step and a pan and you never have any lumps. This Irish girl approves darklordlarry!

5 users found this review helpful
Reviewed On: Jan. 2, 2015
Italian Style Turkey Meatloaf
This recipe is delicious as written! I personally like to add a shredded zucchini to the mix as well, this adds moisture and healthy veggies to the loaf. Sneak those veggies into your kiddos! Make a double batch and use the left overs for "meatball" sandwiches, grill the slices on a skillet, top with provolone until melted and serve with marinara on a sub roll!

23 users found this review helpful
Reviewed On: Nov. 4, 2014
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me: What can I say? I love to cook!
Published Recipes

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States